Hospitality Services (Highland Hospitality Training) SCQF 5 (Thurso) SVQ
Study mode: You study most days of the week and complete all course units /modules in the standard time.
Course type: SVQ
Study at: Thurso
Start in: January
Learning mode: You attend classes in person at your local campus or learning centre., You are learning and being assessed in your place of employment.
Duration: Full time: 18 weeks
How: You attend classes at scheduled times, shown on your timetable.
What is special about this course?
Kick-start your career in hospitality with this 18-week course leading to an SVQ in Hospitality Services (SCQF Level 5).
You'll spend two days a week at college and two days on placement in a local hospitality business. This mix of classroom learning and real workplace experience means you'll see how the industry works while developing the skills employers want.
With support from experienced hospitality professionals, you'll build confidence, gain hands-on experience, and achieve a recognised qualification to strengthen your CV and set you up for success in the sector.
There are no entry requirements for this course but all applicants will be invited to attend an interview.
Over 18 weeks, you'll build skills and gather evidence towards your SVQ in Hospitality Services (SCQF Level 5). The course is hands-on and varied, giving you the chance to experience different aspects of the industry.
Core areas include:
- Health and safety in hospitality
- Working effectively as part of a team
- Professional behaviour in the workplace
- Food safety in hospitality environments
- Housekeeping skills such as making beds and handling linen
- Setting up and running a specialist coffee station
- Preparing and serving hot and cold drinks
- Food and beverage service, including table service and casual dining
Additional training and enhancements:
- Barista skills
- Elementary Food Hygiene
- Allergen awareness training
- CV building and career preparation
Two days each week will be spent on placement in a local hospitality business. Here, you'll gain real insight into the industry, from food and beverage service to food preparation and accommodation.
On campus, you'll develop the theory to support your practical skills and take part in pop-up restaurants at our professional training restaurant, Flagstones, providing a safe, hands-on environment to practise service techniques, build confidence, and work as part of a team.
How will I study my course?
- Full Time
You need to commit to four days of blended learning time consisting of timetabled learning, work placement and personal study. Timetabled learning will take place on Wednesday and Thursday. Two days per week will be dedicated to work placement (days and times to be negotiated with your work placement provider).
How long will my course last?
18 Weeks- Thurso
- Employers Premises
Start date
January
Fees
Find out more about fees, fee waivers and funding options.
What can I do on completion of my course?
This exciting course could be the start to a successful career in the hospitality sector as well as providing a good platform to continue onto further study both here and further afield.
Apply for Hospitality Services (Highland Hospitality Training) SCQF 5 (Thurso) SVQ
We are delighted that you are thinking about studying at UHI North, West and Hebrides. UHI North, West and Hebrides operates a fair and open admissions system committed to equality of opportunity and non-discrimination. We consider all applications on merit and on the basis of ability to achieve, without discrimination on grounds of age, disability, gender identity, marriage and civil partnership, pregnancy and maternity status, race, religion and/or belief, sex, sexual orientation or socio-economic background. We welcome applications from all prospective students and aim to provide appropriate and efficient services to students with disabilities.