UHI North, West and Hebrides is one of ten academic partners and research centres that make up UHI. This unique partnership allows us to deliver further and higher education programmes at our 19 campuses and centres across the North and West Highlands, Skye and the Outer Hebrides. To support our work, we are recruiting for the following role:
To support our work we are recruiting to the following role:
Part-time Lecturer in Professional Cookery & Hospitality
| Salary range | £35,170 – £43,357 excluding Islands Allowance (pro-rata) |
|---|---|
| Working hours | 17.5 hours per week |
| Location | Stornoway Campus |
| Closing Date | 12.00pm on 2nd October 2023 |
Applications are invited for the above post located at our campus in Stornoway. The successful candidate will be contracted to work 17.5 hours per week.
The post holder will teach within the Sustainable Development & Social Sciences Department and contribute to the development, planning and delivery of our Professional Cookery and Hospitality curriculum in National Progression Awards at SCQF Levels 4 and 5 and a National Certificate (NC) course at SCQF Level 5. Applicants will participate in the administration of the course, support students and carry out other activities as requested. Candidates should be qualified to HNC level or higher in a relevant subject and/or have relevant industry experience.
Completed application and monitoring forms are to be returned by e-mail to hr.nwh@uhi.ac.uk.
- Job description
- Person specification
- Guidance Notes for Candidates
- Personal Details Form
- Application form